Japanese

What Is Daikon? A Simple Guide to This Delicious Radish

Learn what daikon is, its varieties, taste, and nutritional benefits. Get tips on choosing, storing, and cooking this versatile and delicious radish.

What Are Udon Noodles Made Of? Simple Homemade Recipe

Learn what udon noodles are made of, their ingredients like flour and dough, and how to boil them. Discover different types and recipes for these tasty noodles.

Sakura Flavour Guide: What Does Cherry Blossom Taste Like?

Experience the delicate taste of sakura, cherry blossoms, and Japanese cherry petals. Find Sakura-flavoured treats and enjoy the sweet flavour of spring.

Devon Cafe Barangaroo

$$-$$$ Barangaroo
Check out Devon Cafe Barangaroo with its Japanese-inspired dishes, including Omurice and Chicken Katsu Sando. A top café in Sydney!

What Is Mochi? Exploring the Japanese Rice Cake

Discover the delight of mochi, Japan's chewy glutinous rice cakes, and learn how to enjoy, store, and appreciate this unique treat.

Sencha vs Matcha Green Tea: What’s The Difference?

Discover the differences between Matcha vs Sencha teas. Compare flavours, which is healthier, and what makes each unique.

Tetsuya Restaurant Sydney

$$$$ Sydney CBD
Tetsuya Sydney: A top choice for Japanese fine dining and exceptional service. Perfect for special occasions. Read the review now.

IIKO Mazesoba Restaurant Darling Square

$$ Darling Square
IIKO Mazesoba in Darling Square is a unique take on brothless ramen with handmade noodles. Read the full review today!

How to Cook Onsen Tamago: Soft Japanese Hot Spring Eggs

Learn the art of Onsen Tamago, traditional Japanese soft hot spring eggs. Tips on preparation, storage & recipes.

Ice Kirin Bar Sydney

$-$$ Sydney CBD
Visit Ice Kirin Bar in Regent Place for Asian-inspired gelato flavours like matcha, peach oolong, and yuzu sorbet. Read my full review today.